RAW Set over a pale blue lagoon, uninterrupted ocean panoramas. 100% raw, organic, wholesome food in a relaxed bistro-style setting. Invigorating juices and freshly handpicked ingredients from the chef’s garden. Lean and clean selections for a healthy lunch. Paired with glittering views of the MaldLearn more.
VINUM Eight metres below the surface. Sink into the island’s depths. Gaze up into celestial art. A treasure trove of rare vintages, hidden gems by the thousands. Vinum is the Maldives’ first underground wine cellar. Daily wine and cheese tastings enchant the palate. Degustation menus, 6 course gourLearn more.
SALT Huvafen Fushi’s signature restaurant entices the senses. Discover Japanese dining with a Latin influence in a relaxed Izakaya-style dining, poised overwater. Uncover the epicurean secrets of Salt as the sun dips below the horizon. A dinnertime must. Incredible dishes shared over serene wateLearn more.
FORNO A grove of coconut trees sighs overhead. A patchwork quilt of shade caresses the sand. A wood-fired oven crackles and the warm glow of firelight falls softly. Irresistible aromas fill the air. Forno gives you an array of contemporary Mediterranean cuisine in a casual beachside setting under tLearn more.
CELSIUS Early morning, the aroma of fresh-ground Arabica awakens your senses. In the evening, the faint aroma of piquant curry spices drifts on the ocean breeze. International cuisine at our partial over water venue. Dining against a backdrop of sparkling seas. Celsius tantalises the palate with aLearn more.