The chef will prepare the most delicious fish, meat and vegetarian dishes as you watch him skillfully cook in front of you with precision. Add to this the use of top quality ingredients, an extensive choice of sakes and wines and the characteristic of sitting between the ocean and the tropical AyadaLearn more.
An exquisite range of far-eastern and Asian delicacies awaits in this gem of a restaurant hidden away amid tropical greenery. Open for dinner each evening, diners can choose from an extensive sushi and sashimi list made from the freshest local seafood as well as classic interpretations of regional ALearn more.
Open for breakfast and dinner, Magu is Ayada Maldives’ main restaurant showcasing a generous international buffet with daily changing themes such as Far Eastern, Chef’s Special, Maldivian, Mexican, Mediterranean or Middle Eastern - ensuring that every night diners enjoy an abundance of variety and fLearn more.
Truly an ‘island of joy’, this is home to the island’s fine wines cellar where oenophiles will enjoy perusing the eclectic wine list, while the resident bartender can suggest the perfect tipple from a range of fine label cognacs, premium whiskies and other delectable bottled digestives and aperitifsLearn more.